The Chaser Inn
Daily Menu
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Starters
Mixed Olives (VE) £4.95
Toasted Pitta Bread served with Hummus (V) finished with chickpeas and a drizzle of olive oil. £7.95
Homemade Garlic Bread (VE) Oven baked baguette cut four ways made with garlic infused butter £5.50
Three-Cheese Garlic Bread Oven baked baguette infused with garlic butter topped with aged mature cheddar, red Leicester and mozzarella toasted until golden and crispy. This can be vegan on request, however only 1 cheese 😉 £7.50
Soup Of The Day – Today is Leek & Potato (V) served with our Rusbridge bakers bloomers bread and butter this soup is finished with crispy leeks & a drizzle of herb oil. (This dish can be made GF & or VE on request). £7.95
Bread & Olives Nibble Board (V) Toasted granary Bakers bread served with olive oil and balsamic vinegar for dipping , chilli mixed olives, roasted red peppers and seaweed butter £9.95
Tomato & Mozzarella Salad (V) Slices of fresh beef tomato & cherry tomatoes tossed with peppery rocket & mozzarella cheese . Drizzled with a light basil oil with a sourdough croute. (Can be GF on request). £8.95
Homemade Chicken Liver & Brandy Parfait (can be GF on request) A smooth chicken liver parfait made with brandy, garlic, shallots & thyme served with granary toast £9.95
Kentish Asparagus (V) Bang in season... locally sourced Asparagus spears , poached Lohmann brown hens egg , buttery Hollandaise sauce finished with dressed rocket and served on granary toast £10.95
Atlantic Whitebait Breaded Atlantic whitebait deep fried till golden, served with Rusbridge bakery's granary bread finished with a homemade tartare sauce & fresh side salad £10.95
Spicy Nachos Bowl – choose from Chilli Beef or Spicy Mixed Bean Chilli Homemade crunchy smokey cajun tortilla chips topped with Chilli Beef Or Hot Mixed Bean Chilli Con Carne (v) served topped with a three-cheese combo, guacamole, salsa, sour cream and jalapeños (The hot mixed bean chilli nachos can be made vegan on request). £12.95
Oven Baked Hot Honey Camembert (V) A whole camembert topped with hot honey , oven baked until gooey and served with toasted croutes, a chilli and cranberry sauce and a lightly dressed mixed leaf salad. Delicious for one or even more to share. (Can be GF on request) £16.50
Sunday Roast
Available only on Sundays until 8pm
UP GUN YOUR LUNCH! why not add something extra with a bowl of British pigs In British bacon jackets and Chefs homemade pork & sage stuffing. £6.95
Why not add an extra Bowl of Roast Potatoes (VE) (GF) £5.95
The Chaser Ultimate Hog Roast Bap succulent shredded roasted pork shoulder finished in a chef gravy in a soft bap, topped with pigs dressed in British bacon jackets and pork & sage stuffing , oodles of apple sauce all served with roast potatoes, crispy crackling and more Chef's Gravy for dipping. £16.95
Homemade Nut Roast (V) This roast is made using walnuts, hazelnuts and almonds, accompanied with Kentish provenance roast potatoes, mixed seasonal buttered vegetables a Yorkshire pudding finished with Vegetarian gravy. This can be made vegan with no cauliflower cheese or Yorkshire pudding. £17.95
Mushroom, Spinach & Caramelized Onion Wellington (VE) Portobello mushroom topped with sticky caramelized onions, wild mushrooms, mushroom puree and spinach encased in vegan puff pastry served with Kentish provenance roast potatoes, mixed seasonal vegetables and vegan red wine gravy. We can add a non vegan friendly Yorkshire pudding & cauli cheese on request. £17.95
Traditional Local Roast Free Range Chicken succulent roasted chicken breast & leg served with Kentish provenance roast potatoes, pork, sage & onion stuffing, pigs dressed in British bacon jackets, mixed seasonal buttered vegetables, creamy cauliflower cheese, Yorkshire pudding finished with Chefs red wine gravy. £20.95
Roast Sussex Pork Slow roasted Sussex pork shoulder , pork belly served with Kentish provenance roast potatoes, stuffing, pigs dressed in British bacon jackets, mixed seasonal buttered vegetables, cauliflower cheese, Yorkshire pudding, juicy apple sauce & Chefs red wine gravy. £19.95
Classic Roast Aged British Rump of Beef Slices of Roast Rump of aged Scottish Beef served with Kentish provenance roast potatoes, mixed seasonal buttered vegetables, creamy cauliflower cheese, Yorkshire pudding and Chefs red wine gravy £20.95
28 Day Hung Roasted Sirloin Of Scottish Beef – *our Beef is served pink we can cook well done on request Roast sirloin of aged Scottish Beef served with Kentish provenance roast potatoes, mixed seasonal buttered vegetables, creamy cauliflower cheese, Yorkshire pudding and Chefs red wine gravy. £23.95
The Chaser Large Mixed Roast A little bit of everything! Roast sirloin of aged Scottish beef, traditional, local free-range roast chicken & Roast Sussex pork shoulder, served with Kentish provenance roast potatoes, pork & sage stuffing, pork crackling, pigs dressed in British bacon jackets, Yorkshire pudding, mixed seasonal buttered vegetables, creamy cauliflower cheese, and Chef's red wine gravy £25.95
The Chaser “Ultimate Family Mixed Roast Sharer” – comes one size The brand-new family sharing platter designed for 2 adults & 2 children however depends on appetite.. . A little bit of everything! Succulent roast sirloin of aged Scottish beef; traditional local free-range roast chicken; locally sourced British Pork shoulder & belly pork. Served with Kentish provenance herb roast potatoes, pork & sage stuffing, pigs dressed in British bacon jackets, Yorkshire pudding, mixed seasonal buttered vegetables, creamy cauliflower cheese, & Chef's red wine gravy. Enjoy! £74.95
Mains
Your patience is appreciated during busy periods. We do not serve fast food, we serve good food as soon as we can.
Our Homemade Scotch Beef Burger ( can be GF upon request ) Using the finest cuts of Scottish chuck, rib and brisket steak this succulent patty is then cooked on an open charcoal grill topped with American cheese (cheddar instead on request) then served in a toasted bun with sliced gherkin, tomato, red onion, crispy iceberg lettuce and mayonnaise, accompanied by a crispy skinny chips and a pot of rubyslaw. £17.50 Why not add an additional topping: A slice of British back bacon £1.25 - a fried Lohmann's Brown Hens free range egg £1.10
British Honey Roasted Ham, Egg & Chips (can be GF on request) Glazed ham from South Downs farm smothered in honey which is made by protected bees (hives for lives), served cold and topped with two fried Lohmann brown hens eggs alongside chunky chips and with a homemade piccalilli £16.95
Award Winning Larkins Beer Battered Fish & Chips Atlantic hake from the clear cold healthy waters of the Barents Sea, in a Larkins beer batter served with triple cooked chunky chips, creamy mushy peas, homemade tartare sauce £19.95
British Cumberland Sausages & Mash Cumberland pork and herb sausages , grilled and served with a side of creamy mashed potatoes, Larkins beer battered crispy onion rings smothered with a rich red wine gravy (why not add some seasonal vegetables or buttered garden peas from our side orders section) £15.95
Homemade Pie Of The Day – Chicken & Leek A shortcrust pastry pie baked until golden. Served with creamy mashed potatoes and buttered garden peas. £17.50
The Chaser Ploughman’s The perfect summer lunch! Our Ploughman's platter is made up of British sliced ham, Mature Cheddar, Red Leicester, a homemade sausage roll, fresh baked baguette, pickled onions, crisp red apple, juicy tomato, mixed leaf salad. Finished with Branston pickle, piccalilli and a pot of butter. £17.95
Handmade Award Winning Prawn & Crayfish Tortellini Filled with Prawn & Crayfish, tossed lovingly in a garlic butter. Topped with freshly grated parmesan cheese and a twist of black pepper. Served with fresh garlic bread. Starter £10.95 Main £19.95
Hot Honey Salmon Super Salad This warm salad is made with sweet potato, cauliflower florets & chickpeas oven roasted with extra virgin olive oil & paprika tossed with sauteed Kale, spinach, softened quinoa & couscous, toasted hazelnut pieces topped with hot honey Atlantic salmon fillet £20.95
The Chaser Hot Chicken Caesar Salad *Please allow 20 minutes for cooking time* Our take on the classic Caesar salad. Crisp romaine lettuce, shredded & mixed with crispy herb croutons, cherry tomatoes, warm new potatoes & award-winning grilled streaky bacon rasher. Lovingly tossed with our own Caesar dressing & topped with anchovies and a pan-cooked chicken breast. Can be G/F on request. £23.95
Larkins Beer Battered Sausage & Chips Larkins Beer Battered British Sausages & chunky chips, served with Chef's Homemade curry sauce for dipping!! £15.95
Veggie and Vegan Mains
Pan-Cooked Gnocchi (VE) This Italian Classic is Potato gnocchi cooked with courgette ribbons, spinach, pine nuts, lemon & thyme with a offering of parmesan to finish, simple however delicious. £15.95
Homemade Asparagus Quiche (V) In season asparagus and a light egg custard quiche served with fries and a crisp salad £14.95
Vegan Chicken Caesar Burger (VE) A vegan breaded vegetable and soy protein burger with an Italian twist pan fried until golden. Served in a toasted burger bun with baby gem lettuce and a vegan Caesar and bacon dressing. Accompanied by crispy skinny fries and ruby slaw. £17.50
Halloumi Caesar Salad (V) Crisp romaine lettuce, mixed with crispy herb croutons, cherry tomatoes, warm new potatoes.Lovingly tossed with our own Caesar dressing & topped with grilled halloumi and vegan bacon. Can be G/F on request. £19.95
Vegan Fish & Chips (VE) Vegan friendly beer battered banana blossom marinated in seaweed served with chunky chips, mushy peas, vegan tartar sauce and a zesty lemon wedge. Can be made GF on request. £16.95